Feb 1 2016
A Tryanuary Tour – Bottle Shops To Die For
I had earned my “Brownie Points”. Chores, running around, you name it, I did it. I wanted Saturday left free. I wanted some fresh beers and to try something new. Just one more thing……
Fancy a Vegan Curry for tea? I played my Ace. Job done.
So. Beer.
Heaton Hops – 7, School Lane, Heaton Chapel, Stockport.
My first visit to the City Life Pub of the Year 2015. Well, my first since it won that most deserved of accolades!
Those who pay any form of attention to my wibblings will know that I’ve been a big fan of Damian O’Shea’s businesses since his days on Castlefield Market as The Ale Man. He always did have an eye for great bottle beers. But when he and his partner Charlotte opened this little bar in Heaton Chapel, little did they know….
In this small space, there is a most excellent selection of bottled and canned beers from all over the UK. Of course, my predilections steer more to the North of the compass and I was here in particular, because Damian had held of bottle of Cheshire Brewhouse’s Govinda (Chevallier Edition) for me.
As I have said on this blog before, this is a small, but beautifully thought out space. With excellent beer. 2 on cask and 8 on keg, from the best of local and not so local breweries. The cask selection tends to be local, but today, he had on a cask of the luscious Milk Stout by Bristol Beer Factory. Atilla had one. I joined her. It was a creamy, slightly sweet and roasty delight. Atilla thought so too.
The bar seems to be doing brilliantly. No surprise given the location and what Damian & Charlotte offer. A cosy and comfortable bar with an excellent product for sale. Why was I here again?
Ah yes. THAT was why!
I could stay in this bar all day. But I had appointments elsewhere. I bade my farewells to Damian and we headed off, just as Charlotte and baby Harriet arrived…..
If you haven’t been before, it’s only 4 mins walk from Heaton Chapel train station and the 192 bus from Piccadilly drops you close too. So why not?
Browtons – 8 Fletcher Street, Ashton-Under-Lyne, OL6 6BY
Is that Simon himself, grinning, as I took my shot? That was a long drive. Good job that I know that this bottle shop is worth it!
Located in a semi-pedestrianised spot, opposite the famous Ashton Market, the first surprise was the cheap car parking just a couple of minutes walk away.
Simon Browton is a man of excellent taste and has a large, varied and wide ranging selection of bottled and canned beers from some of the best breweries around. Unlike the first time I turned up, he know has an “On” licence too, so you can buy a bottle (chilled or otherwise) and settle in a comfy chair and sip and chat to your hearts’ content.
Having has a BBF Milk Stout, we opted out of region again and had a nicely chilled bottle of Black Perle by Weird Beard and I just wallowed, puzzled by how full of flavour and full-bodied such a low alcohol beer could be! Beautifully smooth and creamy, with a nice nip of coffee. If there was a brewery that this Northern oik misses from the south, it’s Weird Beard. There! I said it.
Yup. You can even buy a change of clothing while you are here!
A nice chat with Simon revealed (I think?) possible plans to open a draught bar/bottle shop. If so, knowing Simon, this would be an enormous thing in Ashton. Just this shop is a classy place with friendly “regulars” who we had a chat with about Manchester pubs.
I also thank Simon enormously for his suggestion to drink the Torrside American Barleywine sooner rather than later! The man was SO right as you will see in the next bottle review! Why was I here again? Oh yes…..
Harvey Leonard’s – 22, Norfolk Street, Glossop, SK13 8BS
(Thanks to Steven for the pic!)
Then, another long drive. This time to Glossop, because the very nice folk at Harvey Leonard bar/shop had set aside an increrasingly difficult to find beer for me. A Cloudwater DIPA!
The bar was quite busy when we got there and, being unfamiliar with the feel of the place, photos were NOT an option, but this seemed like a nice friendly local bar with the accent on the wine at that moment. But, far from being shunted to one side, the beer selection was front and centre! And there was an excellent selection!
Thornbridge, Torrside, Buxton….The local Derbyshire breweries were well represented. Quite a bit of Cloudwater too. There was a wide selection from all over, with quite a lot of Northern stuff to tickle my fancy….But I was in a rush….I was hungry (as was Atilla)
The great news is that they’ve move since then to larger premises! 300 bottles (drink in or take-away), 4 key keg taps (rotating) I’m gonna have to come back I see! (And it’s JUST around the corner from Glossop Train Station too!)
Then, to The Globe. And the most ludicrously good value food you’re likely to get. Anywhere. We had a pint and a half of Porter (brewed on site), One Chickpea & Spinach Curry (with a Naan) and Vegan sausages, chips and onion gravy. Just. Over. £9.
Think about that when you go to Harvey Leonard’s!
It was Tryanuary. I had some new beery experiences doing this piece in both Browtons AND Harvey Leonard’s.
3 most excellent local independent beer businesses. Support them. They deserve it, because they’re good. And have soul. Unlike you local supermarket.
But, for all the hoopla last month, these places ALL deserve your custom 12 months of the year.
Because they are bloody good.
Back soon.
Slainte!
Feb 6 2016
Home Beers – Feb 2016 – Pt 1
Am I lucky? Or am I just incredibly selective in what I drink? It really is rare that I open a poor bottle of beer. And THAT is generally because I’ve left it too long before I drink it.
Don’t get me wrong, there IS duff stuff out there, dull and uninspiring. But the purpose of these posts – and this blog in general – is to highlight the good stuff (IMO) for you to try, be that bottles, pubs, bars or breweries/brewtaps. That won’t change. I’m not lucky or indeed overly selective in what I buy. Nor am I a coward in that I say little that is negative about stuff.
I believe, simply, in being constructive. If I have issues, I let the people know who are in the best place to deal with them. Those are the landlord/brewer/owner etc. That works for me. Works with my personal sense of morality and ethics. It’s really easy to go on the likes of Untappd and slaughter a beer. That is not (and never will be) my “way”.
I don’t know why I felt the need to say that. The words fell out of my head on to the keyboard. That now said, I move on, to some REALLY good beers. From the North. As usual. And, just to prepare you, this includes, perhaps the bottled beer that has made the biggest impact on me.
Ever.
A BIG statement. And it may surprise you….
Dark Stout – Barearts Brewery (Todmorden) – 4.8% abv – Stout – 500ml – Barearts Shop (Todmorden)
This REALLY is a special and quirky little shop. An unremarked upon jewel, in a town recovering from recent flooding. Go help. Buy beer.
On pouring this dark beauty, I was assailed with roasted malt aromas, earthy, bitter chocolate and little coffee. A damn fine start from this creamy headed black beer. Smells pulling at my hearts strings….
Smooth in the mouth with a light carbonation, the roasted bitterness hits you from the get go. Bitter chocolate, coffee grinds and a little note of licorice in there in this earthy mouthful. Delicious.
A gentle smoky note creeps in in further mouthfuls, cosying up to that roasted barley in this silky smooth beer. Nice bitterness on the swallow. Lovely dry Stout this.
Finish is dry and roasty with a hoppy aftertaste showing through the bitterness. A lovely beer from this tiny Todmorden brewery. Just hope they weren’t hugely affected by the recent flooding.
The Black Crossroads – Cheshire Brewhouse (Congleton) / Elusive Brewing (London) – 6.5% abv – Stout – Heaton Hops (Heaton Chapel)
Black. Just how I like my Stouts. I have dark desires. And I desired this from the moment I saw it on the shelf. Beautiful head. The colour of a milky coffee. And that aroma! Roasty, touch of citrus and coconut. Mmmmmm…. Sorachi in a Stout just rocks my world.
Oh lordy. Oh lordy, lordy, lordy. Now. I bow to few in my admiration of the beers made by Shane Swindells. Anyone who has been within squealing distance of me recently (or so reads THIS tosh that I peddle), knows my feelings about Govinda.
I think he (in collaboration with Andy Parker) had made a dark beer to rival that beauty. There’s a playful fruitiness to this on the first sip. I hesitate to call it citrus. It’s not. But what follows is pure darkness. Like a dark chocolate Bounty bar dipped in ground coffee…. I’m swooning here!
Then, the bitter roast hits the sides of the tongue. Oh my. This works for me! Dirty, roasted, earthy thing that this is. I love it.
The bitter roast is just such a joy and is no doubt aided and abetted in this smash and grab on my tastebuds by some judicious hopping. Neither Shane note Andy are known for stinting in that department…
That bitterness goes through with that dark roast to a hoppy roasty finish and aftertaste.
An established star from the North (to me) collaborating with a rising start from that there South. And they’ve made a dark delight.
Tripel – Tickety Brew (Stalyvegas) – 8.2% abv – Belgian Style Tripel – 330ml – Heaton Hops (Heaton Chapel)
Sparkling mid gold beer, pouring slightly lively with an abundant white lacy head giving an aroma full of peach, banana and spice, with a little clove upfront.
Mmmmmm… My initial reaction to the first mouthful was to take a metaphorical step back. Woof! This is a big and full bodied thing. With plenty of that indefinable thing…. Oomph.
Fruity. Orange peel, banana, peach all in there, slightly tart, then, once swallowed, a tongue curling and herbal dryness. Really pronounced. Then, a curious warmth started to spread.
The finish is dry and herbal hoppy.
I’m not someone who drinks much in the way of Belgian beer and wouldn’t necessarily know what to compare this with. I’ll have to grab another and Share with Des (ask Deeekos). He’d know.
What I DO know, is that I like this. A lot.
Ace of Spades – Black Jack Beers (Manchester) – 10% abv – Imperial Stout – 330ml – Browtons (Ashton under Lyne)
Black as the….. You know where I’m going. It’s seriously dark is this beer. The head looks like the cream you pour on top of an Irish Coffee and the smell… Oh the smell… Like the bitterest of chocolate with a little smoke and that new leather sofa smell. Winning….
Indeed…. It’s an Imperial Stout… So you just KNOW that I’m winning at life right about now? This big old body has traces of chocolate dunked in port wine, nice and bitter cocoa, a deep Espresso swills around my mouth too, making my gums tingle.
Yes there is a sweetness that is unavoidable in a beer like this, but that is more than offset by such a hoppy bitterness. Magnificent.
The finish is winey and boozy, but with a big bitter hop aftertaste.
I’m listening to Walk On By by Isaac Hayes. Drink the beer, listen to the tune. You’ll get it. Trust me. This beer just loves those bass notes!
DIPA – Cloudwater Brew Co (Manchester) – 9% abv – Double IPA – 330ml – Harvey Leonards (Glossop)
I was made up when Steven from Harvey Leonard’s held one of these back for me, becoming quite hard to get. And having had it on cask and keg, it would have been a shame NOT to have had a bottle….
Oh. My. Flip the lid, smell the fruit. This is fruitier on the nose than a Church Street barrow! WOW! Ultra Pale, light white head and that tropical fruit basket aroma… Grapefruit, mango, lemon….
Whilst being full of body (a bit like myself) the trick with this beer is like I said to James Campbell at the brewery on launch day. It tastes way lower on the abv. And is therefore extremely dangerous in its deliciousness.
Nicely lightly carbonated, this smooth operator lets the hops sing. And they DO sing. Again, mango, grapefruit tartness, smooth juicy orange and so much more tropical stuff that’s hard to describe. It’s just bloody gorgeous stuff. Worthy of many of the accolades it attracted in 2015.
Huge hoppy finish, nice rounded bitterness leading to a BIG hoppy aftertaste. Not a mouth wrecker unlike some. Just beautiful.
American Barleywine 2015 – Torrside Brewing Co (New Mills) – 10% abv – Barley Wine – 330ml – Browtons (Ashton under Lyme)
For your own sakes, I hope that you have read this far down….
Like a 330ml jewel, this is one deep ruby beer. I swear it is glowing from within…. The aroma is a surprise. Really fruity, surprisingly so, almost like a hoppy Pale Ale, full of rich and sticky orange and something slightly more tropical that I can’t quite define. Yum.
Oh sweet baby Jesus and the orphans!!! WTF is THIS?
Rich. So so rich. Yes, there is a sweetness to this. A rich and chewy toffee malt. But before it can insinuate itself in, it’s overwhelmed by spicy fruit. And by the GODS is this spicy! Bags of juicy raisins, macerated in who knows what, juicy, vinous, but so bloody peppery!
Being honest, this was one HELL of a shock to the system. This is HAMMERED with hops! But the thing is, insanely, it works SO WELL!
The finish is very dry. Almost tongue curlingly so. And the aftertaste is just, so hoppy. Almost herbally so.
A simply magnificent achievement!
To put in simply, without undue hyperbole, this is quite possibly the bottle of beer that has made the biggest impact on my tastebuds in the 3 1/2 years I’ve been sharing with you. The last beer that made as near an impact as this, was a 2/3rd of Human Cannonball by Magic Rock. The beer that effectively started me blogging.
It’s THAT good.
On that note…..
Slainte!
By • Uncategorized • 2 • Tags: Ace of Spades, American Barleywine 2015, Barearts, Barearts Brewery, Barley Wine, Black Jack Beers, Browtons, Cheshire Brewhouse, Cloudwater Brew Co, Dark Stout, DIPA, Elusive Brewing, Harvey Leonard's, Heaton Hops, Imperial Stout, Stout, The Black Crossroads, Tickety Brew, Torrside Brewing, Tripel