Jan 29 2015
The Manchester Beer & Cider Festival 2015 Pt 1
“Kiss me goodnight and say my prayers, leave the light on at the top of the stairs
Tell me the names of the stars up in the sky.
A tree taps on the window pane, that feeling smothers me again
Daddy is it true that we all have to die?
At the top of the stairs
Is darkness”
(Tank Park Salute – Billy Bragg) *
Billy Bragg writes great songs. Like religion & politics, don’t argue with me over a pint on that one fact.
(Just in case I forgot where I was drinking!)
Manchester is a great city. Whilst I have never been able to call it my actual home (hailing from Salford and now living in Bolton), it has been both my spiritual and cultural home from birth. I have experienced highs and lows, loved and lost in this great city. Many of my formative life experiences took place here, from shopping in Lewis’ as a kid (always forced to dress in “Sunday Best” – even though it was always Saturday!), to my “Stag” do in 1990 and beyond. This city is in my heart and soul and always will be.
It now also has a Beer Festival that can stand proud – shoulder to shoulder – with the best that CAMRA can offer.
My day started with an early meet for some grub in a new “street food” style start up on Church Street, Northern Soul. The name harks to a musical genre that is one of my foundation stones and I was pleased to hear the exclusively “Northern” tuneage as I entered. Let me be quite clear. I am 50 this year, so, having not as many years left as some, I decided that I needed to try something new. After all, it IS #Tryanuary! That something, was Mac & Cheese. And these fellas made my heart sing whilst simultaneously hardening my arteries with a huge dose of dairy delight!
Mac & Cheese. With pulled pork. On a toastie. It’s up there. Oh yes. Good effort fellas!
This was Wednesday. That meant Trade Day. With the Arch-Nemesis having the week off, we had to go. After all, I have beery arm-twisting to do, what with #ISBF2015 in the planning stages!
But first, in true #Tryanuary spirit, a new pub to try. This was the Abel Heywood on Turner Street. Hydes 3rd City Centre outlet. It looks lovely, with lots of dark wood, comfy chairs, it has a nice pubby feel. The beer was Hydes (there IS a handpull for a Guest Beer I think) and was OK without being spectacular. IN good nick, but I wanted more punchy flavour than I got from either pint that I tried. Shame. But a lovely pub nonetheless. Boutique Hotel upstairs too!
Having tagged along with some reprobates, Darren, Damian & Des, we sauntered off for the tram and a mere 20 minutes later was outside the Velodrome.
The best and simplest way to sum up my initial feelings was that the Regional CAMRA people had listened to the gripes from last year. OK, you can’t move the toilets, but at least a sizeable percentage of good beers were on the concourse, NEAR the loos!
On the Wednesday, I spent almost all of my time at ground level and Bars 3 & 4. Because I was yakking. And talking. And chatting. And not drinking very much at all! I set myself a list of 12 beers to try (read here) and managed to get through 6 of them that afternoon. They were all glorious in their different ways.
The first beer that I was going for was one that breaks my Beer Fest Rule #1. Tactical drinking means going from light in alcohol and progressing through the range of abvs to something considerably….heavier. In late November, The Arch-Nemesis & I did a bit of stirring & shovelling at Quantum to help brew an Imperial Buckwheat Stout (read here). So, to guarantee a taste, it had to be first. However, then I saw Experimental Citranell from Mallinsons and plans changed. Sharp, fruity and bitter, it was a perfect livener from a brewery that just can’t go wrong.
I simply HAD to sample the Imperial Buckwheat Stout next. Didn’t I? Sweet baby Jesus and the orphans! That beer was SO smooth and SO bloody drinkable, it should carry a health warning! It most certainly didn’t taste anything LIKE 8.5%! So Smooth, it just slid down effortlessly. Creamy textured and so roastily good. Jay just makes damn good beer.
Having finally met the majesterial Shane Swindells, and being in need of something light after the head spinning IBS, I opted for Cheshire Set from Cheshire Brewhouse, pale, light and spritzy, nice and sharp tasting with the Keyworth Early hops, this was a beauty. A beer that – if it was the only beer on a bar – I could drink all night and have no complaints. Had a long chat with Shane, a thoroughly entertaining bloke who just happens to make some of the best beers in the North. IMO of course! I wandered for a few minutes and when I returned, it was to the comment “He knows his stuff, he does” from the Arch-Nemesis. Jaz is a good judge of people as well as beer.
Another on my list was Jester from North Riding, another punchy, fruity Pale Ale from Mr Neilson with big tropical citrus flavours and crackling bitter dry finish. Was a nice surprise to see one of Stuarts’ beers over here, only made me even more gutted not to see his old mucker Five Towns beers missing. One of these days eh…..?
Next up was the smooth & nutty Coconut, Macadamia & Lime Porter from the ever reliable Allgates. Beautiful nutty aroma promising and delivering all the way down the glass. Silky smooth and loaded with toasty coconut and creamy Macadamia, my favourite nut.
The final beer I had was another Imperial Stout, similar in strength to the Quantum, but this actually tasted all of its 8.2% (and was none the worse for it) Annexation by Brass Castle. Roasted. Potent. Port Wine. Worked for me and contributed to my rather hollow feeling at work the next morning! Was glad to (just) catch Ian from the brewery and prep him for another beer for my little October bash – remember, the Hazelnut Mild went down a storm!
First impressions? Lots of tables on ground level. Result. Friendly service. Loads of great company and lots of arms twisted for next October. A great afternoon/evening with good beer and good people. To be fair (and I think most posts I have seen DO reflect this) the organisers listened. And, in my opinion (for what it’s worth) got it spot on.
I really enjoyed talking to some great local brewers. Shane, Richard from Thirst Class Ale, Steve (Beer Nouveau), Matt & Dom from Rammy Craft and many more. So many, that it got in the way of my drinking! I think that it’s called “networking”! More beer in Part 2.
Slainte!
*On a sad note, this piece is dedicated to a dear close friend who passed away recently after a long, incredibly brave and dignified battle with Cancer. A man who brightened the days of many and helped me – in particular – through some seriously shit times. He loved a bit of Billy Bragg and this song just seemed to fit. A class act and an inspirational friend.
Sleep well Phil.
Apr 17 2015
Bottled Beers – April 2015 – Pt 2
I’m going to bookend this piece with 2 “thoughts” – for those who like my music related wafflings, they’ll be back soon enough.
Firstly, the CAMRA Bolton Beer Festival. I went last weekend and was chuffed to bits to see it substantially busier than the same time last year. I now appreciate far more the effort that goes into curating a beer festival. You need a team (as I also learned!) and this team selected some excellent beers. So much so, that this is the best small CAMRA festival I’ve been to. Well worth the visit next year. Congratulations to Graham, Pete, Linda, Jez and everyone else involved.
And now….to business…..
Cheshire Set – Cheshire Brewhouse (Congleton) – 4.0%abv – Blonde Ale – 500ml – From the Brewery.
Luckily for me, a family outing took me close to Congleton last weekend. My reward, picking up some of Mr Swindells’ excellent beers – and nearly becoming a light lunch for a one year old terrier / guard dog of doom!
Further down the glass, a rather lovely marmalade flavour comes through which is right up my street!
This medium bodied beer works the trick. Nice and fruity, gently tart and hugely refreshing. A superb beer for a summer’s day relaxing outside in a nice beer garden.
If all 4% beers tasted something like this, I’d have no complaints. Yum.
Light bodied as you would expect from such a low abv beer. The carbonation lends it a fuller texture than I was expecting. The flavours are sharp citrus with some lime and lemon in there, making this really refreshing and it cut through my dulled taste buds.
The finish is short and dry with a little of that fruit and a spicy dryness imparted by that Belgian yeast that TB use
As it says on the label “super light” and very easy drinking. A Ronseal beer (which is a GOOD thing!)
And those flavours are totally present in this light to medium bodied beer. WOW! This is a sharp and tart little number and no mustangs! (Or mistake. Depending on your predictive text!) Initial fruity sweetness and then BANG. A crackling bitterness mugs the fruitiness and stomps on it!
This is a massively refreshing and snappy beer. That fruitiness dries off swiftly leaving a residue of sticky pine coating the tongue. Just a brilliant Pale Ale. From the Queens of Huddersfield.
Yup. Fruity. Burnt orange, lending a bitterness along with (strangely) a hint of strawberry? This is medium bodied and Oh. So. Dry. Rye & Dry. Seem to go together don’t they?
This gets the saliva glands going and almost immediately throws up a huge STOP sign. Nicely spicy from the Rye too. A big drying finish with a lingering splash of orange.
Medium bodied, the oranges almost ooze out of this into the mouth. So juicy. Good malt backbone with a light toffee flavour allowing the fruitiness to rise above. There is also a slightly fragrant quality that I can’t quite identify. This marmalade character lingers for some time, fading only slightly, allowing a medium bitterness in to play.
The whole package is wrapped up with a resinous bow, slightly sticky and a little peppery. This is another excellent beer. They are yet to miss a beat for me.
This. Is. A. Big. Beer. Yum! Initial sweetness, sticky with bitter orange and peach then more fruitiness with banana bringing up the rear with a proper spicy hit riding it with a whip over the first fence! (I drank this on Grand National evening, forgive me!)
That fruitiness is almost overwhelming! I don’t really know Belgian beers all that well, but I absolutely adore this. Fruity, spicy and warming as it slides into my belly. On a cool spring evening, with a good book, what could be better!
Marmalade & Assam Tea IPA – Northern Alchemy & Hop On The Bike – 7.3%abv – IPA – 330ml
This is a murky dark amber in the glass, the white head in clinging and persistent and the smell is just….. Deep orange with a toffee undernote for it to ride.
Oh my giddy f***ING aunt but this is astonishingly good! Chewy and full-bodied, the first sip is like the best use of marmalade since Paddington last licked his paw. So good. Then the tannins from the tea give your drooling tongue a rub down and dry it off. Oh dear…
This is SO dry it’s almost rye like. The fruitiness floods your tongue from front to back and it is a real orange marmalade bass note. This is like a Peter Hook bass line, made beer.
The finish is sticky fruity and oh so resinous. It’s an absolute belter.
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